Best Dessert Tart Recipes.

NOTE: Gluten-free pastry made with bean flour is lower in fat than
regular pastry.

Combine all ingredients except raisins in a food processor or blender.
Divide raisins evenly among tart shells. Pour filling over raisins,
filling medium-size tart shells 3/4 entire.

Bake at 350 F repayment for 20 minutes or until crust is golden brown and
filling outfit. Conceives 24 tarts.

1 acerb = 131 calories, 1/2 starch, 1 fruit, 1 fats & oils determination 5
grams total rotund, 1 gram saturated podginess, 17 mg cholesterol, 2 grams
protein, 17 grams carbohydrate, 46 mg sodium, 158 mg potassium.
Moderate tendril.